No, there are no chrysanthemums in this salad; the name comes from the fun way you cut an orange and serve the salad. It sounded so cool I just had to try this orange cutting technique from the book Christmas on the Farm: A Collection of Favorite Recipes, Stories, Gift Ideas, and Decorating Tips from The Farmer's Wife. You may be asking yourself, "Christmas on the Farm, it's August!" Well, as we creatives know, it's never too soon to start thinking about the holidays. And the stores would agree. I was in one of the big box craft stores yesterday and the Christmas stuff was out! So not to be out done, leave your answer to the question,
"Have you started thinking about the holidays yet?"
by midnight, August 10th, 2011 and you could be the proud new owner of a copy of Christmas on the Farm: A Collection of Favorite Recipes, Stories, Gift Ideas, and Decorating Tips from The Farmer's Wife.
I didn't have an orange around but I do have a lemon tree so I went out back 40 feet and picked one.
Following the directions in Christmas on the Farm: A Collection of Favorite Recipes, Stories, Gift Ideas, and Decorating Tips from The Farmer's Wife, I cut thin strips in the lemon 3/4 of the way down. Well, mine might have been a bit more, I would go not quite as far next time. Here it is still with the lemon in the peel. I then pulled the center out. I grabbed a flower from the yard just to take a pretty picture as I don't have the salad fixin's around, but what I was thinking I could do was put lemon sorbet in it. Then again, it's morning, and if I did that then it would mean I would then have to eat the sorbet, and not that I'm beyond eating dessert first, but I shouldn't be spoiling my lunch as Mom would say! :)
Click on this page from Christmas on the Farm: A Collection of Favorite Recipes, Stories, Gift Ideas, and Decorating Tips from The Farmer's Wife for the full chrysanthemum salad recipe and directions on how to carve up an orange into a chrysanthemum-shaped serving dish.
A Collection of Favorite Recipes, Stories, Gift Ideas, and Decorating Tips from The Farmer's Wife
by
Lela Nargi
Editor Lela Nargi is the author of Around the Table: Women on Food, Cooking, Nourishment, Love . . . and the Mothers Who Dished It Up for Them and several other Farmer’s Wife cookbooks. Visit her online at www.lelanargi.com or lelanarginews.blogspot.com.



