Craftside: Recipe for bacon-wrapped dates with lemon aioli from the book The Complete Guide to Naturally Gluten-Free Foods
My Photo

Categories

Thanks for Visiting the Craftside Blog

Related Posts with Thumbnails
Related Posts Plugin for WordPress, Blogger...
Related Posts Plugin for WordPress, Blogger...

« Carla Sonheim author of Drawing and Painting Imaginary Animals will be at Village Books in Bellingham, WA | Main | How to make a recycled candy box book »

February 22, 2013

Comments

Plumbers in Denver Colorado

As someone who is culinarily challenged, this cookbook was perfect at letting me dive right in. Before the recipes is an exhaustive and helpful guide to what foods are gluten free and what different cooking terms mean. Each recipe itself is clear and includes helpful tips.

My husband is a very good cook but he loved this book as well. The recipes range from quite simple to a bit complicated and he enjoys a challenge.

The comments to this entry are closed.

Register

Video Bar











  • How to Make a Marie Antoinette Paper Doll with Lisa Kettell



    How to Make a Ribbon Bracelet with Elaine Schmidt



September 2015

Sun Mon Tue Wed Thu Fri Sat
    1 2 3 4 5
6 7 8 9 10 11 12
13 14 15 16 17 18 19
20 21 22 23 24 25 26
27 28 29 30      

Craftcation

  • Craftcation Conference - Craft Convention and Small Business Conference